Bert Pieters 8/12/26 Bert Pieters 8/12/26

Steamed Rice Cheese

Meltable, sliceable, and deeply savory cheese made from... rice? It sounds completely crazy, but this block cheese matures beautifully in the fridge and is perfect for melting on pizzas or slicing into sandwiches.

Bert Pieters 8/12/26 Bert Pieters 8/12/26

Baffling Bologna Sausage

Yes, you can make a completely plant-based, sliceable bologna. And no, it doesn’t involve any weird laboratory chemicals. We are using humble red lentils, creamy cashews, and a tiny piece of beetroot to trick your brain into thinking it is the real deal.

Bert Pieters 8/12/26 Bert Pieters 8/12/26

Torched Crême Brulée

Who says vegans have to miss out on the ultimate dessert classic? This recipe takes rich, fat plant milk and turns it into a silky, wobbly custard with a crackable, torched lid that will make you feel like a professional pastry chef.

Bert Pieters 7/6/26 Bert Pieters 7/6/26

Gnocchi Comfort Dish

Need a hug in a bowl but don't want to work too hard for it? This bubbling pan of gnocchi, gooey vegan cheese, and a rich tomato sauce is exactly what you need. Yes, you could use store-bought tomato sauce if you want to do this quickly, but making it from scratch is always better.

Bert Pieters 4/28/26 Bert Pieters 4/28/26

3 minute Coffee mousse

Four ingredients. Three minutes. One crazy good dessert. This mousse whips up like absolute magic and will save you when unexpected guests show up.

Bert Pieters 4/28/26 Bert Pieters 4/28/26

Badass Baba Ganoush

This isn't your sad supermarket dip. This is smoky, creamy, homemade baba ganoush. Yes, you have to roast the eggplants, and yes, you have to scoop them, but the payoff is incredible.

Bert Pieters 4/28/26 Bert Pieters 4/28/26

Crunchy Apple Mint Salad

Think salads are boring? Think again, because this one uses up your old, sad bread and turns it into crispy croutons that will make you forget you're eating a salad.

Bert Pieters 3/19/26 Bert Pieters 3/19/26

Peanut butter cookies

These cookies are the ultimate crowd-pleaser and wildly easy to make. No need for complicated machinery, just your own two hands and an insatiable craving for peanut butter.

Bert Pieters 3/18/26 Bert Pieters 3/18/26

Chocolate cake

A chocolate cake that requires no eggs, no dairy, and absolutely zero apologies. This decadent, rich beauty will make you the star of any birthday party or Tuesday night couch session.